This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets.
Features:
- High-quality carbon steel; 99% pure iron construction
- Thick bottom and thin body for fast and even heat distribution
- Carbonitriding technology-extremely corrosion resistant cookware
- Safe to use with metal utensils
- Suitable for use on all stovetops, including induction
- Durable, stay-cool walnut handle with hanging loop for convenient storage
- Tempered glass lid for easy food monitoring
